Cayenne Green

The Cayenne Green is a prolific chilli, milder than its red, yellow and lilac counterparts. Fresh tasting, they are commonly used in their fresh state.

The Cayenne chilli is rather prolific, grown all over the world, used in a variety of cuisines and commonly used in sauces and spices.

The green cayenne is milder than their red, yellow and lilac counterparts, measuring in at around 30,000 Scoville Heat Units. They have a fresh and grassy taste, and are most commonly used in their raw state in salsas and salads. They should be picked when waxy in appearance, and firm to touch.

The cayenne also goes by the name of 'bird pepper' or 'Guinea pepper' and is also available in red (thick or thin varieties), lilac and yellow.
More Information
Species Capsicum Annuum
Origin French Guiana
Germination Rate 95%
Germination Time 7 - 21 Days
SHU 30000
Heat Level Mild Heat
Sowing Method Raise Seedlings
Sowing Depth 5mm
Position Full Sun
Plant Life Cycle Annual
Frost Hardiness Frost Tender
Write Your Own Review
Only registered users can write reviews. Please Sign in or create an account
Customer Questions
How many seeds are in a packet?

There are 20 - 30 seeds in a packet.

Please, mind that only logged in users can submit questions
Copyright © 2021 Chilliseedbank.com.au. All rights reserved.