The chilli has been in human use since 7000BC and it seems to have come into regular cultivation and included in human food preparation from 3500BC in Mexico. From those days the chilli crop has spread all over the world and now we have chillies from around the world from over eighty countries.
Thare are many different varieties of chillie and each variety differs from one another in their flavour, colour, shape, bitterness and heat levels due to the variation in soil fertility, water, climatic conditions etc.
Chilliseedbank.com.au carries a vast quantity of chillies from every one of the chilli growing countries. Some chillies are hotter than others and many of the chilli producing countries are known for their special varieties of chillies. Just click on one of the countries below to see what special chilli seeds we have from that region..