Cobra Congo B Pepper Sauce
A Louisiana-style splash on pepper sauce, made from the hottest of the habanero family, the Congo Black!
This is a super hot, Louisiana-Style Pepper Sauce that made from the hottest of the habaneros, the chocolate variety (also known as Congo Black). Proceed with care!
150ml. Australian made.
Ingredients: Vinegar, Fresh Congo Black/Chocolate Habanero Chilli (30%), Sea Salt.
| Heat Level | Super Hot |
|---|
Write Your Own Review
Customer Questions